Description
A breaded chicken burger patty is a savory, crispy, and juicy patty made from ground chicken, seasoned with a mix of spices and herbs, then coated in a crunchy breadcrumb layer. The patty is typically golden-brown on the outside, with a tender, moist chicken interior. The breading adds texture and a slight crunch with every bite, making it a perfect contrast to the soft, pillowy burger bun. Often served in a burger, it’s commonly topped with lettuce, tomato, pickles, and your favorite sauce. It’s a lighter yet satisfying alternative to beef patties, offering a delicious balance of flavor and texture.
